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| Photo by James Ransom via Food52. |
As it often does in Los Angeles, November snuck up on us. A trip to San Francisco last weekend kick-started our longing for cold weather but LA has been reluctant to comply.
Despite the sun, here are a few of the wintery drinks we're looking forward to this month:
- Food52's Boozy Mulled Cider
- Another boozy cider, the Ginger Lemon Apple Cider with Bourbon from Outerlands. We had this last weekend and it was perfectly balanced and delicious.
- The Tonga Room's Mai Tai. At the advice of a friend we skipped the Tonga Room and got our San Francisco Tiki fix at Smuggler's Cove. Now we can recreate the drink at home, minus the boat.
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